Monday, December 14, 2020

Spicy Cheddar-Sausage Balls

Cookbook: The Southern Entertainer's Cookbook by Courtney Dial Whitmore with Phronsie Dial

So easy!

2 1/2 cups Bisquick baking mix
1 lb hot or spicy ground pork sausage
4 cups grated sharp cheddar cheese, freshly grated
1/2 cup milk

1. Preheat oven to 350 degrees.

2. Combine ingredients in a large bowl. Form into 1-inch bowls and place on a parchment-lined baking sheet. The dough will be sticky, so use a little flour or Bisquick on your hands to help form the balls. Bake until golden brown, 20-25 minutes.



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